PAPRIKA DE-PUNGENTIZED OLEORESIN
A mild, color-rich extract from Capsicum annuum, offering deep red shades without heat—perfect for color enhancement in food applications.
CAS No. – 68917-78-2
FEMA No.- 2834
HS CODE. – 33019029
A mild, color-rich extract from Capsicum annuum, offering deep red shades without heat—perfect for color enhancement in food applications.
CAS No. – 68917-78-2
FEMA No.- 2834
HS CODE. – 33019029