Garlic Oleoresin
Extracted from Allium sativum bulbs, this oleoresin captures garlic’s strong, characteristic flavor and aroma for sauces, snacks, and spice blends.
CAS No. – 8000-78-0
FEMA No.- 2503
HS CODE. – 33012947
Extracted from Allium sativum bulbs, this oleoresin captures garlic’s strong, characteristic flavor and aroma for sauces, snacks, and spice blends.
CAS No. – 8000-78-0
FEMA No.- 2503
HS CODE. – 33012947